Guatemala FTO Dry Process Chuacūs
₱650.00 PHP
Guatemala FTO Dry Process Chuacūs
Prune, Black Cherries, Caramel, Chocolatey
₱650.00 PHP
Coffee Information
ORIGIN: Guatemala
REGION: Chuaquenum, Joyabaj, Quiche
VARIETY: Bourbon, Caturra, Catuia
ALTITUDE: 1,600-1,700 MASL
PROCESS: Natural
TASTING NOTES: Prune, Black Cherries, Caramel, Chocolatey
ROAST LEVEL: Medium - Light Roast
METHOD: Espresso, Filter, Drip, Immersion